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Easter Fruitcake

Easter Fruitcake

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 5 eggs
  • 1 cup butter
  • 1 cup sugar
  • 1 34 cups flour
  • 12 tsp baking powder
  • 1 cup glace cherries
  • 2 cups pineapple (glace)
  • 4 cups pecans
  • 12 oz pure vanilla extract
  • 12 oz lemon extract
Prep Time
20 min
Total Time
3 hr 20 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 320
% Daily Value *
Total Fat 36g 55%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 120mg 40%
Sodium 135mg 6%
Potassium 190mg 5%
Total Carbohydrate 37g 12%
Dietary Fiber 3g 12%
Sugars 20g
Protein 7g
Vitamin A 10%
Vitamin C 10%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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