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Easter Brioche

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 11/4 ozs dry yeast
  • 1/2 cup warm water
  • 4 cups flour
  • 2 tbsps sugar
  • 11/2 tsps salt
  • 6 eggs (plus)
  • 2 eggs (to put in at baking time)
  • 1 cup melted butter
Prep Time
1 min
Total Time
41 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 13g 65%
Trans Fat
Cholesterol 220mg 73%
Sodium 380mg 16%
Potassium 150mg 4%
Total Carbohydrate 42g 14%
Dietary Fiber 2g 8%
Sugars 3g
Protein 12g
Vitamin A 15%
Vitamin C 0%
Calcium 4%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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