Easter Brioche

  • Ingredients 8 Count
  • Nutrition 420 Calories
  • Directions 41 Minutes

10 servings

Ingredients

imperial units us metric
  • 11/4 ozs dry yeast
  • 1/2 cup warm water
  • 4 cups flour
  • 2 tbsps sugar
  • 11/2 tsps salt
  • 6 eggs (plus)
  • 2 eggs (to put in at baking time)
  • 1 cup melted butter

Directions

BPrep Time1 min

BTotal Time41 min

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 13g 65%
Trans Fat
Cholesterol 220mg 73%
Sodium 380mg 16%
Potassium 150mg 4%
Total Carbohydrate 42g 14%
Dietary Fiber 2g 8%
Sugars 3g
Protein 12g
Vitamin A 15%
Vitamin C 0%
Calcium 4%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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