FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

East Coast Halibut and Potato Chowder

East Coast Halibut and Potato Chowder

3 3 3 4 4 3
Recipe by
Food Network Food Network

Ingredients

  • 2 tbsps canola oil
  • 1 12 cups finely chopped onion
  • 1 12 tbsps minced garlic
  • 1 tbsp shallots (finely chopped)
  • 1 bay leaf
  • 2 tsps ground tumeric
  • 2 cups potatoes (peeled, cut into small to medium cubes)
  • 6 cups bottled clam juice
  • 14 tsp hot sauce (tabasco)
  • black pepper (fresh, taste)
  • 3 tbsps roux (1 tablespoon of butter and 2 tablespoons of flour that is cooked)
  • 2 lbs halibut (boneless skinless, cut into 12 inch cubes)
  • 2 cups milk
  • 1 cup heavy cream
  • 2 tbsps chopped parsley
Prep Time
20 min
Total Time
50 min
Servings
4 servings

Preparation

See a problem? Let us know

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms