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Dump Cake Original

3 3 4 4 4 2
Recipe by
Food.com Food.com

Ingredients

  • 42 ozs pie filling (cherry)
  • 8 ozs crushed pineapple (drained)
  • 18 14 ozs cake mix (butter recipe)
  • 34 cup softened butter (room temperature one and a half sticks)
  • 1 cup pecans
Prep Time
15 min
Total Time
1 hr
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 430 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 30mg 10%
Sodium 420mg 18%
Potassium 135mg 4%
Total Carbohydrate 62g 21%
Dietary Fiber 2g 8%
Sugars 39g
Protein 3g
Vitamin A 8%
Vitamin C 10%
Calcium 10%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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