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Duck Confit Muffins

1 1 1 1 1
Recipe by
Food52 Food52

Ingredients

  • 2 cups flour
  • 1 eggs
  • 1/4 cup oil (cup)
  • 1 tbsp baking powder
  • 1 cup plain yogurt (or cottage cheese)
  • 1 cup confit (shredded duck)
  • 1 tbsp honey
  • 1/4 cup mushrooms (cut into pieces)
  • 45 ml apple juice
  • 1 apples (small)
Servings
5 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 120
% Daily Value *
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 50mg 17%
Sodium 40mg 2%
Potassium 510mg 15%
Total Carbohydrate 52g 17%
Dietary Fiber 2g 8%
Sugars 11g
Protein 8g
Vitamin A 2%
Vitamin C 4%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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