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Dried Fruit Compote with Ginger Syrup
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Yum
Recipe by
Epicurious
Ingredients
12 ozs
ginger beer
(strong, reed)
1 cup
dried fruit
(mixed, stemmed figs apricots cherries prunes raisins and sliced candied ginger)
Prep Time
10 min
Total Time
45 min
Servings
2 servings
Update
Preparation
Read full directions on Epicurious
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Let us know
Recipe Tags
American
Breakfast and Brunch
Desserts
Comments
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