FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Down on the Farm Chicken Casserole

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 30 ozs frozen hash browns (thawed)
  • 101/2 ozs cream of celery soup
  • 1 cup sour cream (light may be used)
  • 1/2 cup onion (grated)
  • 2 tbsps pimentos (diced)
  • 1 cup cheese (shredded)
  • 1 boneless skinless chicken (cooked, shredded, store bought rotissere chicken works great)
  • 101/2 ozs cream of chicken soup
  • 101/2 ozs cream of mushroom soup
  • 1 cup sour cream
  • 36 Ritz Crackers (crushed, 1 sleeve)
  • 1 tbsp poppy seeds
  • 1/2 cup butter (melted)
Prep Time
5 min
Total Time
35 min
Servings
8 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 18g 90%
Trans Fat
Cholesterol 85mg 28%
Sodium 730mg 30%
Potassium 210mg 6%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 3g
Protein 10g
Vitamin A 20%
Vitamin C 6%
Calcium 20%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad