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Doughnuts

Doughnuts

4 4 4 4 4 0
2
Recipe by
Food.com Food.com

Ingredients

  • 14 oz active dry yeast
  • 14 cup warm water
  • 34 cup milk (warm)
  • 4 cups all purpose flour
  • 12 cup sugar
  • 12 tsp nutmeg
  • 12 tsp salt
  • 2 eggs (well beaten)
  • 12 cup vegetable shortening (melted)
  • vegetable oil (for deep frying)
Prep Time
2 hr
Total Time
2 hr 2 min
Servings
24 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1.5g 8%
Trans Fat 0.5g
Cholesterol 15mg 5%
Sodium 60mg 3%
Potassium 45mg 1%
Total Carbohydrate 21g 7%
Dietary Fiber less than 1g 3%
Sugars 5g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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