Doughnuts

  • Ingredients 10 Count
  • Nutrition 150 Calories
  • Directions 2 Hours

24 servings

Ingredients

imperial units us metric
  • 1/4 oz active dry yeast
  • 1/4 cup warm water
  • 3/4 cup milk (warm)
  • 4 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • 2 eggs (well beaten)
  • 1/2 cup vegetable shortening (melted)
  • vegetable oil (for deep frying)

Directions

BPrep Time2 hr

BTotal Time2 hr 2 min

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1.5g 8%
Trans Fat 0.5g
Cholesterol 20mg 7%
Sodium 35mg 1%
Potassium 45mg 1%
Total Carbohydrate 21g 7%
Dietary Fiber less than 1g 3%
Sugars 5g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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