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Double-Chocolate Mousse & Sticks

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Recipe by
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Ingredients

  • 2 squares baker's semi-sweet chocolate
  • 1 1/2 cups cool whip lite whipped topping, divided
  • 20 honey maid chocolate grahams, broken into quarters
Prep Time
10 min
Total Time
40 min
Servings
12 servings 12

Preparation

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