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Double Cheese Twice Baked Potatoes

Double Cheese Twice Baked Potatoes

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1
Recipe by
Food.com Food.com

Ingredients

  • 5 lbs baking potatoes
  • 2 tbsps olive oil
  • 12 cup butter
  • 12 cup sour cream
  • 2 cups sharp cheddar cheese (grated)
  • 14 cup parsley (dried)
  • 1 cup pepper jack cheese (monterey, grated)
  • 2 tsps salt
  • 2 tsps pepper
Prep Time
20 min
Total Time
1 hr 50 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 660 Calories from Fat 380
% Daily Value *
Total Fat 42g 65%
Saturated Fat 24g 120%
Trans Fat
Cholesterol 105mg 35%
Sodium 910mg 38%
Potassium 1670mg 48%
Total Carbohydrate 47g 16%
Dietary Fiber 12g 48%
Sugars 1g
Protein 26g
Vitamin A 25%
Vitamin C 80%
Calcium 60%
Iron 70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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