Dinner Rolls

  • Ingredients 8 Count
  • Nutrition 120 Calories
  • Directions 45 Minutes

16 servings

Ingredients

imperial units us metric
  • 1/4 oz dry yeast
  • 1/2 cup water
  • 1/2 cup milk (scalded)
  • 1/4 cup shortening
  • 1 tbsp sugar
  • 2 tsps salt
  • 1 beaten eggs
  • 3 cups flour (sifted)

Directions

BPrep Time25 min

BTotal Time45 min

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Nutrition Facts

Amount Per Serving
Calories 120 Calories from Fat 35
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol less than 5 mg 2%
Sodium 160mg 7%
Potassium 45mg 1%
Total Carbohydrate 19g 6%
Dietary Fiber less than 1g 3%
Sugars 1g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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