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Dilly Scrambled Eggs

Dilly Scrambled Eggs

1 1 1 1 1
7
Recipe by
Taste of Home Taste of Home

Ingredients

  • 2 tbsps butter
  • 6 eggs (Eggland's Best)
  • 1/4 cup water
  • 1/2 tsp salt
  • 1 dash pepper
  • 1/4 cup shredded cheddar cheese
  • 1 tsp snip fresh dill (or 1/4 teaspoon dill weed)
Prep Time
5 min
Total Time
15 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 140
% Daily Value *
Total Fat 16g 25%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 340mg 113%
Sodium 480mg 20%
Potassium 110mg 3%
Total Carbohydrate less than 1g 0%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 12g
Vitamin A 10%
Vitamin C 0%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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