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Dill Pickle Relish

Dill Pickle Relish

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 6 cups cucumbers (chopped)
  • 2 cups red bell peppers (chopped)
  • 2 cups onions (chopped)
  • 1 cup celery (chopped)
  • 23 cup salt
  • 6 cups water
  • 4 cups cider vinegar
  • 1 cup sugar (optional)
  • 2 tbsps mustard seeds
  • 1 tsp celery seed
  • 3 garlic cloves (minced)
  • 2 chili peppers (minced)
  • 12 cup dill weed (chopped)
Prep Time
45 min
Total Time
3 hr 45 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 30
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 15250mg 635%
Potassium 580mg 17%
Total Carbohydrate 57g 19%
Dietary Fiber 4g 16%
Sugars 46g
Protein 5g
Vitamin A 40%
Vitamin C 120%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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