FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Diet Soup

Diet Soup

3 3 3 3 4 4
11
Recipe by
Food.com Food.com

Ingredients

  • 5 carrots (cut into 1 inch slices)
  • 3 celery ribs (sliced)
  • 3 onions (chopped or 3 medium leeks each cut into 1 inch slices)
  • 1 garlic clove (minced)
  • 28 ozs canned tomatoes (juice)
  • 12 cauliflower (cut into bite sized pieces)
  • 12 ozs green beans (cut into thirds)
  • 3 zucchini (cut into 1 inch slices)
  • 10 ozs baby spinach (leaves)
  • 12 cup fresh parsley (chopped)
  • 2 chicken bouillon cubes
  • 12 cups water
  • 1 tsp salt
  • 12 tsp ground pepper (fresh)
Prep Time
15 min
Total Time
45 min
Servings
24 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 35 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 8%
Potassium 310mg 9%
Total Carbohydrate 7g 2%
Dietary Fiber 2g 8%
Sugars 2g
Protein 2g
Vitamin A 60%
Vitamin C 30%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments