Delicious and Easy Veggie-Rice Soup

  • Ingredients 12 Count
  • Nutrition 60 Calories
  • Directions 45 Minutes

8 servings

Ingredients

imperial units us metric
  • 1 onion (large, thinly sliced,then cut into bite-sized pieces)
  • 1 cup celery (sliced)
  • 1 cup sliced carrots
  • 2 cloves garlic (minced)
  • 28 ozs beef broth (fat-free if possible)
  • 15 ozs tomato sauce
  • 1/2 cup picante sauce
  • 1/2 cup rice (uncooked)
  • 2 tsps dried basil
  • 2 leeks (large, sliced into 1/4 inch slices, optional)
  • 1/4 cup fresh parsley (chopped)
  • 2 cups water

Directions

BPrep Time10 min

BTotal Time45 min

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 720mg 30%
Potassium 410mg 12%
Total Carbohydrate 12g 4%
Dietary Fiber 3g 12%
Sugars 4g
Protein 3g
Vitamin A 20%
Vitamin C 20%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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