Deep-dish Spaghetti Pizza
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8 ounces spaghetti, cooked and drained (about 4 cups)
2 eggs, slightly beaten
1 tsp. salt
1/4 tsp. ground black pepper
1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce
2 cups shredded mozzarella cheese (about 8 oz.)
- Preheat oven to 375°. Combine spaghetti, eggs, 1/2 cup cheese, salt and pepper in large bowl. Evenly spread into greased 13 x 9-inch baking dish. Evenly top with Pasta Sauce, then remaining cheese.
- Bake 35 minutes or until bubbling. Let stand 5 minutes before serving.