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Dark Chocolate Macadamia Brownies

Dark Chocolate Macadamia Brownies

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3
Recipe by
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Ingredients

  • 8 ozs dark chocolate (broken into pieces)
  • 23 cup butter
  • 4 eggs (lightly beaten)
  • 12 cup sour cream
  • 1 tsp vanilla extract
  • 1 12 cups superfine sugar (granulated, processed to fine texture in a food processor)
  • 1 cup all-purpose flour
  • 1 cup macadamia nuts (cut into quarters)
Prep Time
15 min
Total Time
55 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 95mg 32%
Sodium 105mg 4%
Potassium 170mg 5%
Total Carbohydrate 35g 12%
Dietary Fiber 2g 8%
Sugars 24g
Protein 4g
Vitamin A 10%
Vitamin C 0%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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