Dal (Spiced Lentil Soup)

Dal (Spiced Lentil Soup)

  • Ingredients 14 Count
  • Nutrition . . . Calories
  • Directions 105 Minutes

6 servings

Ingredients

imperial units us metric
  • 6 tbsps oil (butter, or niter kibbeh)
  • 2 onion (large, chopped)
  • 3 inches ginger (peeled and minced)
  • 3 jalapeno chilies (minced)
  • 1 pinch asafoetida
  • 12 curry leaves
  • 2 tsps mustard seeds
  • 1 tbsp coriander (freshly ground)
  • 2 tsps cumin
  • 2 tsps paprika
  • 1 lb red lentils (masoor dal)
  • 1 tsp garam masala (vadouvan, or curry powder)
  • yoghurt
  • cilantro

Directions

BTotal Time1 hr 45 min

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Tastes

salty
savory
sour
bitter
sweet
spicy

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