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Curried Seafood Chowder

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 tbsp butter
  • 2 cups sliced mushrooms
  • 1/2 onion (large, chopped)
  • 1 tsp curry powder
  • 2 tbsps flour
  • 1/4 cup evaporated milk
  • 11/2 cups milk
  • 1 tsp chicken-flavored soup powder
  • 2 tbsps sherry wine
  • 1 dash cayenne
  • 1/8 tsp nutmeg
  • 1/8 tsp ginger
  • 1/4 tsp sugar
  • 2/3 lb medium shrimp (peeled and deveined)
  • 1 lb scallops
  • 11/2 tbsps lemon juice
  • 2 tbsps green onions
  • 2 tbsps bell pepper (finely chopped sweet, color of your choice)
  • 1 cup green peas (frozen, thawed)
Prep Time
15 min
Total Time
40 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 80
% Daily Value *
<b>Total Fat</b> 9g 14%
Saturated Fat 3.5g 18%
<i>Trans Fat</i>
<b>Cholesterol</b> 170mg 57%
<b>Sodium</b> 530mg 22%
<b>Potassium</b> 990mg 28%
<b>Total Carbohydrate</b> 22g 7%
Dietary Fiber 3g 12%
Sugars 9g
Protein 43g
Vitamin A 15%
Vitamin C 50%
Calcium 25%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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