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Curried Chicken (Trinidad Style)

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 3 lbs chickens
  • 1 tsp minced garlic
  • 2 tbsps seasoning (minced green, found in most west indian grocery stores if unable to find minced thyme and green onion should work)
  • 1 tsp salt (taste)
  • 1 tsp hot pepper
  • 2 tbsps vegetable oil
  • 3 12 tbsps curry powder
  • 12 cup tomato (chopped)
  • 12 cup onion (chopped)
  • 12 cup hot water
Prep Time
20 min
Total Time
1 hr
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 480mg 20%
Potassium 400mg 11%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 8%
Sugars 1g
Protein 24g
Vitamin A 6%
Vitamin C 6%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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