|
7
cups
cucumbers
4
cups
green peppers
4
cups
red peppers
4
cups
celery
(chopped)
1
cup
onion
(chopped)
12
cup
pickling salt
|
214
cups
white sugar
3
cups
white vinegar
3
tbsps
mustard seeds
3
tbsps
celery seeds
|
|
Amount Per Serving
|
Calories
170
|
Calories from Fat
|
% Daily Value *
| Total Fat
757
mg
|
1%
|
| Saturated Fat
50
mg
|
0%
|
| Trans Fat
|
0%
|
| Cholesterol
|
0%
|
| Sodium
4
g
|
156%
|
| Total Carbohydrate
38
g
|
13%
|
| Dietary Fiber
3
g
|
12%
|
| Sugars
34
g
|
Protein
2
g
| Vitamin A
|
31%
|
| Vitamin C
85
mg
|
142%
|
| Calcium
58
mg
|
6%
|
| Iron
1
mg
|
4%
|
| Potassium
317
mg
|
1%
|
|