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Cuban Toasties

Source: RecipeZaar

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Ingredients

	112 oz	deli ham (boiled deli ham slices finely chopped 12 cup)
	3 oz	swiss cheese (shredded swiss cheese 34 cup)
	13 cup	mayonnaise
	12	onion (finely chopped)
	112 tsp	chili sauce
	1 tsp	mustard (yellow)
	1	baguette (cut into 12 inch thick slices or 5 slices white sandwich bread quartered)
	2-3	dill pickles (crisp dill pickles thinly sliced)

1	Preheat the oven to 500°.
2	In a small bowl, combine the ham, cheese, mayonnaise, onion, chili sauce, and mustard.
3	Arrange the bread slices on a foil-lined baking sheet.
4	Place 2 pickle slices on each bread slice; then spread about 1 tablespoon of the ham mixture on top.
5	Bake for 8-10 minutes or until gold and bubbly.
6	Cool a few minutes before serving.

Taste

Salty

Sweet

Savory

Sour

Bitter

Per Serving

Calories: 382

Time

Total: 40 min Preparation: 30 min prep

Cuisines: Cuban

Courses: Appetizers

Nutrition Facts

Servings Per Recipe 4

Amount Per Serving

Calories 382

Calories from Fat 128

% Daily Value *

Protein 17g

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Photo Credits

Taste of Home

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