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Crostini With Cheese Torta and Marinated Bell Peppers

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 red bell pepper
  • 1 yellow bell pepper
  • 2 tbsps balsamic vinegar (or 2 tablespoons red wine vinegar)
  • 2 tbsps extra-virgin olive oil
  • 1 tbsp fresh parsley (minced)
  • 1 tbsp fresh basil (minced)
  • 1 tbsp capers
  • 1 garlic cloves (small, minced)
  • ground black pepper
  • salt
  • 8 ozs cream cheese
  • 4 ozs feta cheese (can be flavored)
  • 3 ozs goat cheese
  • 2 tbsps pine nuts
  • fresh basil (to garnish)
  • 18 crostini (lightly toasted, thin sliced, french bread)
Prep Time
30 min
Total Time
35 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 250
% Daily Value *
Total Fat 28g 43%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 1720mg 72%
Potassium 180mg 5%
Total Carbohydrate 6g 2%
Dietary Fiber less than 1g 3%
Sugars 4g
Protein 10g
Vitamin A 35%
Vitamin C 90%
Calcium 25%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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