|
2
tbsps
unsalted butter
1
garlic clove
(minced)
3
tbsps
white onions
(finely chopped)
2
tbsps
all-purpose flour
1
cup
half-and-half
(hot half-and-half cream)
12
tsp
salt
14
tsp
pepper
14
tsp
nutmeg
2
tsps
pastis
|
8
ozs
gruyere cheese
(grated divided)
13
cup
fromage blanc
(mascarpone cheese)
14
cup
grated parmesan cheese
8
french bread
(thick slices country french bread crusts removed)
4
tsps
dijon mustard
6
ozs
ham
(applewood-smoked, thinly sliced)
sprig
fresh thyme
(garnish)
4
tart
(french cornichons for garnish)
|
|
Amount Per Serving
|
Calories
543
|
Calories from Fat
359
|
% Daily Value *
| Total Fat
40
g
|
61%
|
| Saturated Fat
22
g
|
109%
|
| Trans Fat
|
0%
|
| Cholesterol
130
mg
|
43%
|
| Sodium
1
g
|
51%
|
| Total Carbohydrate
17
g
|
6%
|
| Dietary Fiber
1
g
|
5%
|
| Sugars
5
g
|
Protein
30
g
| Vitamin A
|
20%
|
| Vitamin C
3
mg
|
5%
|
| Calcium
731
mg
|
73%
|
| Iron
2
mg
|
11%
|
| Potassium
316
mg
|
1%
|
|
