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Crock Pot Smoked Sausage and Sauerkraut

  • Ingredients 7 Count
  • Nutrition 690 Calories
  • Directions 4 Hours

6 servings

Ingredients

imperial units us metric
  • 32 ozs sauerkraut (drained)
  • 11/2 lbs smoked sausage (cut into 2 1/2-inch slices)
  • 101/2 ozs beef broth
  • 1/4 cup onion soup mix (French)
  • 1/2 cup raisins
  • 14 ozs applesauce (or homemade, if you have it)
  • black pepper

Directions

BPrep Time5 min

BTotal Time4 hr 5 min

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Nutrition Facts

Amount Per Serving
Calories 690 Calories from Fat 450
% Daily Value *
Total Fat 50g 77%
Saturated Fat 17g 85%
Trans Fat 2.5g
Cholesterol 120mg 40%
Sodium 2910mg 121%
Potassium 780mg 22%
Total Carbohydrate 29g 10%
Dietary Fiber 6g 24%
Sugars 19g
Protein 29g
Vitamin A 2%
Vitamin C 45%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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