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Crock Pot Red Clam Sauce

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 13 ozs clams (minced)
  • 1 onion (chopped)
  • 2 cloves (minced garlic)
  • 2 tbsps vegetable oil
  • 14 ozs chopped tomatoes
  • 4 ozs tomato paste
  • 14 cup parsley (minced)
  • 1 bay leaf
  • 1 tsp sugar
  • 1 tsp basil (dry)
  • 12 tsp dried thyme
  • 12 tsp salt
  • spaghetti
  • hot
Prep Time
15 min
Total Time
4 hr 15 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 15800 Calories from Fat 810
% Daily Value *
Total Fat 90g 138%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 630mg 26%
Potassium 9860mg 282%
Total Carbohydrate 3179g 1060%
Dietary Fiber 128g 512%
Sugars 130g
Protein 559g
Vitamin A 15%
Vitamin C 30%
Calcium 90%
Iron 760%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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