Crock Pot Macaroni and Cheese

  • Ingredients 5 Count
  • Nutrition 460 Calories
  • Directions 4 Hours

8 servings

Ingredients

imperial units us metric
  • 5 cups macaroni
  • 12 ozs evaporated milk
  • 2 cups 2% reduced-fat milk
  • 3 tbsps butter
  • 8 ozs Velveeta

Directions

BPrep Time10 min

BTotal Time4 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 50mg 17%
Sodium 540mg 23%
Potassium 480mg 14%
Total Carbohydrate 59g 20%
Dietary Fiber 2g 8%
Sugars 7g
Protein 19g
Vitamin A 10%
Vitamin C 2%
Calcium 35%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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