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Crock Pot Macaroni and Cheese

1 1 1 1 1
25
Recipe by
Food.com Food.com

Ingredients

  • 5 cups macaroni
  • 12 ozs evaporated milk
  • 2 cups 2% low-fat milk
  • 3 tbsps butter
  • 8 ozs velveeta cheese
Prep Time
10 min
Total Time
4 hr 10 min
Servings
8 servings 8
units
imperial units us

Preparation

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 50mg 17%
Sodium 540mg 23%
Potassium 480mg 14%
Total Carbohydrate 59g 20%
Dietary Fiber 2g 8%
Sugars 7g
Protein 19g
Vitamin A 10%
Vitamin C 2%
Calcium 35%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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