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Crock Pot Breakfast Casserole (The Night Before)

1 1 1 1 1
7
Recipe by
Food.com Food.com

Ingredients

  • 12 ozs frozen hash browns
  • 1/2 lb cooked ham
  • 1/2 lb bacon
  • 1 diced onion (medium)
  • 1 cup shredded cheddar cheese (or 1 cup monterey jack cheese)
  • 6 eggs
  • 1/4 cup milk (or 1/4 cup light cream)
  • 1 dash salt (and pepper, more or less depending on your tastes)
  • 1 dash parsley
  • 1 dash celery salt (more or less depending on your tastes)
Prep Time
15 min
Total Time
9 hr 15 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 500 Calories from Fat 380
% Daily Value *
Total Fat 43g 66%
Saturated Fat 17g 85%
Trans Fat
Cholesterol 385mg 128%
Sodium 800mg 33%
Potassium 320mg 9%
Total Carbohydrate 5g 2%
Dietary Fiber less than 1g 2%
Sugars 3g
Protein 25g
Vitamin A 15%
Vitamin C 4%
Calcium 30%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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