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Crock Pot Baked Beans

Crock Pot Baked Beans

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 1 lb dried navy beans (soaked overnight)
  • 6 cups water
  • 34 cup molasses
  • 12 cup coffee (black)
  • 14 cup dark brown sugar (firmly packed)
  • 1 tbsp cider vinegar
  • 2 tsps dry mustard
  • 1 12 tsps salt
  • 14 tsp ground black pepper (fresh)
  • 4 cloves
  • 1 onion
  • 4 slices canadian bacon (chopped)
Prep Time
15 min
Total Time
14 hr 15 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat
% Daily Value *
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 520mg 22%
Potassium 520mg 15%
Total Carbohydrate 32g 11%
Dietary Fiber 0g 0%
Sugars 25g
Protein 1g
Vitamin A 0%
Vitamin C 2%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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