Crock Pot Baked Beans

Crock Pot Baked Beans




Filed under: Side Dishes, Jamaican, Indian, Sindhi, Canadian

Total time: ½ day PT43200.0S     Prep time: 30 min

Chef:

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 9 servings
1 lb navy beans (2 12 cups)
5 cups water
5-6 pieces bacon (diced)
112 cups tomato juice
12 cup onion (chopped)
14 cup ketchup
14 cup molasses
14 cup brown sugar
12 tsp dry mustard
112 tsps salt
14 tsp black pepper
1 tsp chili powder
Amount Per Serving
Calories 253 Calories from Fat 29
% Daily Value *
Total Fat 3 g 5%
Saturated Fat 735 mg 4%
Trans Fat 0%
Cholesterol 3 mg 1%
Sodium 527 mg 22%
Total Carbohydrate 46 g 15%
Dietary Fiber 12 g 50%
Sugars 15 g
Protein 12 g
Vitamin A 7%
Vitamin C 9 mg 15%
Calcium 110 mg 11%
Iron 3 mg 18%
Potassium 888 mg 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
Photo from: Jariface
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