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Crock Pot Baked Beans from Scratch

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 2 cups navy beans (dried)
  • 8 cups water
  • 1 onion
  • 1 lb cooked bacon
  • 1 cup hot water
  • 13 cup brown sugar
  • 14 cup molasses
  • 1 tbsp tomato paste
  • 1 tsp salt
  • 1 tsp dry mustard
  • 14 tsp pepper
Prep Time
1 hr
Total Time
11 hr
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 1560mg 65%
Potassium 1110mg 32%
Total Carbohydrate 47g 16%
Dietary Fiber 13g 52%
Sugars 14g
Protein 32g
Vitamin A 2%
Vitamin C 2%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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