Crispy Baked Chicken Breasts

Crispy Baked Chicken Breasts

  • Ingredients 9 Count
  • Nutrition . . . Calories
  • Directions 60 Minutes

5 servings

Ingredients

imperial units us metric
  • 2 cups panko
  • 1/2 cup emmentaler (shredded, or Gruyère cheese, shredded on the small holes of a box grater, about 1 ounce)
  • 3 tbsps olive oil (plus more to oil the wire rack)
  • kosher salt
  • ground black pepper (Freshly)
  • 1/2 cup mayonnaise
  • 1/4 cup whole milk
  • 4 tsps fresh thyme leaves (finely chopped)
  • 4 boneless skinless chicken breasts (about 1 1/2 to 2 pounds)

Directions

BTotal Time1 hr

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