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Crisp Pickled Green Beans

Crisp Pickled Green Beans

1 1 1 1 1
50
Recipe by
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Ingredients

  • 21/2 lbs fresh green bean
  • 21/2 cups white vinegar
  • 2 cups water
  • 1/4 cup salt
  • 1 clove garlic (peeled)
  • 1 bunch dill weed (fresh)
  • 3/4 tsp red pepper flakes (optional)
Prep Time
1 hr
Total Time
1 hr 10 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 4670mg 195%
Potassium 410mg 12%
Total Carbohydrate 14g 5%
Dietary Fiber 6g 24%
Sugars 6g
Protein 4g
Vitamin A 30%
Vitamin C 40%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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