FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more
Yummly is a recipe inspiration tool. Organize and save recipes now. Create an account Sign in
Yummly is a recipe inspiration tool. Organize and save recipes now. Create an account Sign in
Yummly is a recipe inspiration tool. Organize and save recipes now. " Sign up with Facebook 6 Sign up with Google
Yummly is a recipe inspiration tool. Organize and save recipes now. " Sign in with Facebook 6 Sign in with Google

Crisp Persimmon Pie

1 1 1 1 1
1
Recipe by
MyRecipes MyRecipes

Ingredients

  • 21/2 lbs Fuyu persimmons (firm-ripe, persimmons)
  • 1/3 cup granulated sugar
  • 1/3 cup firmly packed brown sugar
  • 21/2 tbsps quick-cooking tapioca
  • 1 tsp ground cinnamon
  • 1/2 tsp grated orange peel
  • 1/2 tsp grated lemon peel
  • 3 tbsps lemon juice
  • 9 inches pié (15-oz. package, at room temperature)
  • 1 tbsp butter (or margarine, cut into small pieces)
Total Time
1 hr 20 min
Servings
17 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

© 2009-2014 Yummly
# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad