FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more
Yummly is a recipe inspiration tool. Organize and save recipes now. Create an account Sign in
Yummly is a recipe inspiration tool. Organize and save recipes now. Create an account Sign in
Yummly is a recipe inspiration tool. Organize and save recipes now. " Sign up with Facebook 6 Sign up with Google
Yummly is a recipe inspiration tool. Organize and save recipes now. " Sign in with Facebook 6 Sign in with Google

Creole Bread Pudding with Whiskey Sauce

1 1 1 1 1
4
Recipe by
Food Network Food Network

Ingredients

  • 1 tbsp butter
  • 12 eggs (medium, beaten)
  • 2 cups heavy cream
  • 2 tbsps pure vanilla extract
  • 2 cups sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp grated nutmeg (freshly)
  • 4 ozs french bread (day-old, sliced 1 inch thick, see Note)
  • sauce (Whiskey, see below)
  • sauce (Whiskey)
  • 11/2 cups heavy cream
  • 2 tsps cornstarch
  • 2 tbsps cold water
  • 1/3 cup sugar
  • 1/3 cup bourbon
Servings
8 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 810 Calories from Fat 440
% Daily Value *
Total Fat 49g 75%
Saturated Fat 28g 140%
Trans Fat
Cholesterol 465mg 155%
Sodium 380mg 16%
Potassium 300mg 9%
Total Carbohydrate 76g 25%
Dietary Fiber 1g 4%
Sugars 63g
Protein 14g
Vitamin A 45%
Vitamin C 4%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Comments

© 2009-2014 Yummly
# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad