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Creme Brulee French Toast

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 1 cup unsalted butter
  • 1 cup brown sugar (packed)
  • 2 tbsps corn syrup
  • 1 loaf country bread (9 inch round, such as challah, you can also use a bagette, leaving on the crust)
  • 5 large eggs
  • 11/2 cups half & half
  • 1 tsp vanilla
  • 1 tsp grand marnier
  • 1/4 tsp salt
Prep Time
8 hr
Total Time
8 hr 35 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 790 Calories from Fat 400
% Daily Value *
Total Fat 44g 68%
Saturated Fat 25g 125%
Trans Fat
Cholesterol 280mg 93%
Sodium 760mg 32%
Potassium 300mg 9%
Total Carbohydrate 84g 28%
Dietary Fiber 2g 8%
Sugars 29g
Protein 19g
Vitamin A 25%
Vitamin C 2%
Calcium 15%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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