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Creamy PHILLY Chicken Pot Pie

Creamy PHILLY Chicken Pot Pie

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1
Recipe by
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Ingredients

  • 1 tbsp margarine
  • 1 onion (chopped)
  • 12 lb mushrooms (quartered)
  • 1 12 lbs boneless skinless chicken breasts (cut into bite size pieces)
  • 250 grams cheese spread (tub philadelphia herb garlic cream)
  • 34 cup 25% less sodium chicken broth
  • 2 cups frozen peas (carrots)
  • 1 pie crust (refrigerated)
  • 1 beaten eggs
Prep Time
15 min
Total Time
1 hr 10 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 720mg 30%
Potassium 490mg 14%
Total Carbohydrate 22g 7%
Dietary Fiber 3g 12%
Sugars 5g
Protein 21g
Vitamin A 20%
Vitamin C 15%
Calcium 15%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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