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Creamy Goat Cheese Risotto

Creamy Goat Cheese Risotto

3 3 3 3 3 5
22
Recipe by
I Adore Food! I Adore Food!

Ingredients

  • 2 shallots (thinly sliced)
  • 12 red pepper (diced)
  • 4 sliced mushrooms
  • 2 garlic cloves (minced)
  • 2 cups baby spinach (fresh)
  • 6 sun dried tomatoes (big, chopped)
  • 1 cup white wine
  • 2 cups chicken broth (bit)
  • 1 cup risotto
  • 14 ozs diced tomatoes (drained)
  • 140 grams goat cheese
  • 12 cup parmesan (grated)
  • 1 tbsp butter
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 50mg 17%
Sodium 470mg 20%
Potassium 1530mg 44%
Total Carbohydrate 66g 22%
Dietary Fiber 6g 24%
Sugars 11g
Protein 30g
Vitamin A 70%
Vitamin C 70%
Calcium 50%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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