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Creamy Asparagus Pasta

Creamy Asparagus Pasta

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 2 tsps lemon juice
  • 1 bunch asparagus (trimmed and cut into 3/4-inch pieces)
  • 3 tbsps minced garlic
  • 2 tsps extra virgin olive oil
  • 4 tsps flour
  • 12 cup grated parmesan cheese
  • 1 tsp grated lemon zest (freshly)
  • 4 tsps mustard (whole grain)
  • 12 tsp salt
  • 8 ozs whole wheat penne
  • 2 tsps fresh tarragon (minced, or 1/2 teaspoon dried tarragon)
  • 1 12 cups whole milk
  • 12 tsp ground pepper (fresh)
Total Time
35 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 90
% Daily Value *
Total Fat 9g 14%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 590mg 25%
Potassium 390mg 11%
Total Carbohydrate 54g 18%
Dietary Fiber 6g 24%
Sugars 6g
Protein 18g
Vitamin A 10%
Vitamin C 10%
Calcium 30%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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