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Creamed Chicken in Patty Shells

Creamed Chicken in Patty Shells

1 1 1 1 1
Recipe by
Taste of Home Taste of Home

Ingredients

  • 1 broiler-fryer chicken (3 to 4 pounds, cut up)
  • 8 cups water
  • 11/2 tsps salt (divided)
  • 11/2 tsps pepper (divided)
  • 2 pkgs puff pastry shells (10 ounces each frozen)
  • 1 cup fresh mushrooms (sliced)
  • 1 green pepper (medium, chopped)
  • 1/2 cup broccoli florets (small fresh)
  • 5 tbsps butter (cubed)
  • 6 tbsps all-purpose flour
  • 2 cups milk
  • 2 ozs pimentos (diced, drained)
  • 1/4 tsp paprika
Prep Time
55 min
Total Time
2 hr 25 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1180 Calories from Fat 620
% Daily Value *
Total Fat 69g 106%
Saturated Fat 22g 110%
Trans Fat
Cholesterol 190mg 63%
Sodium 1220mg 51%
Potassium 900mg 26%
Total Carbohydrate 73g 24%
Dietary Fiber 4g 16%
Sugars 7g
Protein 62g
Vitamin A 20%
Vitamin C 70%
Calcium 20%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

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