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Cream Cheese Frosting Using Honey

Cream Cheese Frosting Using Honey

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 8 ozs cream cheese (can use Neufchatel)
  • 14 cup softened butter
  • 14 cup honey
  • 1 tsp vanilla
  • 1 tsp grated lemon peel (or 1 teaspoon orange peel, omit if using vanilla extract)
Prep Time
5 min
Total Time
5 min
Servings
15 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 100 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 25mg 8%
Sodium 70mg 3%
Potassium 25mg 1%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein less than 1g
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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