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Cranberry Pineapple Chicken Breasts

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 40 ozs chicken breasts (boneless skinless chicken breasts 6 to 8)
  • 1 14 ozs onion soup mix
  • 5 ozs whole berry cranberry sauce
  • 10 ozs crushed pineapple (fresh)
  • 3 tbsps splenda (brown sugar blend)
  • 14 cup red wine vinegar
  • 12 tsp dijon mustard
  • 12 tsp sugar substitute (splenda)
  • 2 tbsps water
  • salt
  • pepper
Prep Time
30 min
Total Time
1 hr 30 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 30
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 1090mg 45%
Potassium 480mg 14%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 11g
Protein 23g
Vitamin A 2%
Vitamin C 20%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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