Cranberry Orange Chutney

  • Ingredients 12 Count
  • Nutrition 80 Calories
  • Directions 40 Minutes

20 servings

Ingredients

imperial units us metric
  • 3 cups fresh cranberries (can use frozen-no need to thaw)
  • 1 cup onion (peeled and chopped)
  • 1 cup raisins (or currants)
  • 1 cup cider vinegar
  • 3/4 cup sugar
  • 3/4 cup light brown sugar (firmly packed)
  • 1 tbsp orange zest
  • 1/2 cup orange juice
  • 1 tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1 tsp ground cloves

Directions

BPrep Time15 min

BTotal Time40 min

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 120mg 5%
Potassium 85mg 2%
Total Carbohydrate 21g 7%
Dietary Fiber less than 1g 2%
Sugars 17g
Protein 0g
Vitamin A 2%
Vitamin C 10%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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