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Cranberry Orange Granola Crumble Topped Muffins

3 3 4 4 4 2
Recipe by
Food.com Food.com

Ingredients

  • 2 navel oranges (zest of)
  • 2 navel oranges (juice of)
  • 12 cup dried cranberries
  • 14 cup flour
  • 1 12 tbsps margarine
  • 1 12 tbsps sugar
  • 14 tsp cinnamon
  • 1 cup granola (cranberry, I used Zoe's Cranberry and Currant Granola, or a flaked cranberry cereal)
  • 12 cup unsweetened applesauce
  • 14 cup oil
  • 12 tsp vanilla
  • 34 cup whole wheat pastry flour
  • 34 cup all purpose flour (unbleached)
  • 13 cup sugar
  • 2 tsps baking powder
  • 12 tsp baking soda
  • 12 tsp salt
  • 12 tsp cinnamon
  • 2 tbsps soymilk (to taste)
Prep Time
9 hr
Total Time
9 hr 20 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 9%
Potassium 300mg 9%
Total Carbohydrate 49g 16%
Dietary Fiber 3g 12%
Sugars 22g
Protein 5g
Vitamin A 2%
Vitamin C 40%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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