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Crab Louis Salad

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 12 cup mayonnaise
  • 12 cup chili sauce
  • 2 tbsps green peppers
  • 2 tbsps sweet pickles
  • 1 tbsp minced onion
  • 1 tbsp lemon juice
  • 12 head iceberg lettuce (shredded)
  • 1 lb lump crabmeat (drained)
  • 2 plum tomatoes (sliced)
  • 2 eggs (large hard-, sliced)
Prep Time
10 min
Total Time
10 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 100mg 33%
Sodium 720mg 30%
Potassium 310mg 9%
Total Carbohydrate 18g 6%
Dietary Fiber 3g 12%
Sugars 9g
Protein 5g
Vitamin A 20%
Vitamin C 25%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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