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Country Style Ribs and Sauerkraut

Country Style Ribs and Sauerkraut

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Recipe by
Food.com Food.com

Ingredients

  • 32 ozs sauerkraut
  • 2 lbs pork country-style ribs
  • 14 cup brown sugar
  • 1 can onion soup (condensed french)
Prep Time
10 min
Total Time
3 hr 10 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 840mg 35%
Potassium 680mg 19%
Total Carbohydrate 16g 5%
Dietary Fiber 5g 20%
Sugars 11g
Protein 22g
Vitamin A 2%
Vitamin C 45%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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