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Country Style Pork and Sauerkraut

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2
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs pork ribs (country-style)
  • 12 tsp onion powder (or 1/2 teaspoon salt)
  • 1 tbsp oil
  • 14 12 ozs sauerkraut
  • 1 cup applesauce
  • 2 tbsps brown sugar
  • 1 tsp garlic powder
  • 12 tsp pepper
Prep Time
30 min
Total Time
2 hr
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 600 Calories from Fat 400
% Daily Value *
Total Fat 45g 69%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 145mg 48%
Sodium 400mg 17%
Potassium 630mg 18%
Total Carbohydrate 16g 5%
Dietary Fiber 3g 12%
Sugars 13g
Protein 28g
Vitamin A 0%
Vitamin C 20%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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