FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Country Fried Tuna

1 1 1 1 1
Recipe by
Food Network Food Network

Ingredients

  • 1 cup aioli (or mayonnaise)
  • 2/3 cup sour cream
  • 1/2 cup pickle relish
  • 1/3 cup gari (finely diced)
  • 1 lime (zested)
  • 1/3 bunch coriander leaf (chopped)
  • 3 scallions (thinly sliced)
  • 1 pinch salt
  • ground black pepper
  • 1 avocado (halved, pitted and diced)
  • 1 tomatoes (small, halved, seeded and finely diced)
  • 1 tsp minced garlic
  • 1/2 lime (zested and juiced)
  • 2 tsps wasabi powder
  • 1 tsp coriander leaf (finely minced)
  • 1 pinch salt
  • ground black pepper
  • 1 cup all-purpose flour
  • 1 cup rice flour
  • 2 eggs (beaten)
  • 2 cups soda water (cold)
  • 1 pinch salt
  • 1/2 tsp fish sauce
  • 1/2 tsp sesame oil
  • 1 tbsp sesame seeds
  • oil (for frying)
  • 12 ozs ahi (sushi grade)
Prep Time
1 hr 15 min
Total Time
1 hr 17 min
Servings
2 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 1310 Calories from Fat 450
% Daily Value *
Total Fat 49g 75%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 320mg 107%
Sodium 1090mg 45%
Potassium 1900mg 54%
Total Carbohydrate 159g 53%
Dietary Fiber 16g 64%
Sugars 25g
Protein 63g
Vitamin A 50%
Vitamin C 90%
Calcium 25%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Recipe Tags

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad