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Country Fried Steak & Gravy - Paula Deen

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 11/2 cups all-purpose flour
  • 1/4 tsp ground black pepper (fresh)
  • 32 ozs round steaks (tenderized beef, cube steaks)
  • 1 tsp seasoning salt
  • 1 tsp house seasoning (see below)
  • 2 cups buttermilk
  • 2/3 cup vegetable oil
  • 4 tbsps flour
  • 1/4 tsp ground pepper (fresh)
  • 1 tsp salt (to taste)
  • 1 qt whole milk
  • 1 onion (medium, sliced)
  • 1 cup salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder
Prep Time
20 min
Total Time
1 hr 5 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1220 Calories from Fat 660
% Daily Value *
Total Fat 74g 114%
Saturated Fat 20g 100%
Trans Fat 1g
Cholesterol 165mg 55%
Sodium 15540mg 648%
Potassium 1400mg 40%
Total Carbohydrate 72g 24%
Dietary Fiber 4g 16%
Sugars 20g
Protein 59g
Vitamin A 10%
Vitamin C 10%
Calcium 50%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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