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Cornmeal Scones

Cornmeal Scones

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 2 cups all purpose flour
  • 13 cup cornmeal
  • 1 tsp baking powder
  • 12 tsp baking soda
  • 12 tsp salt
  • 12 cup butter (cold, or 1/2 cup cold margarine, cut in 8 pieces)
  • 34 cup buttermilk
Prep Time
15 min
Total Time
40 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 30mg 10%
Sodium 260mg 11%
Potassium 160mg 5%
Total Carbohydrate 29g 10%
Dietary Fiber 1g 4%
Sugars 1g
Protein 5g
Vitamin A 8%
Vitamin C 2%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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